 |
Culinary
A Taste of Oregon
(No Author Stated)
|
|
|
Oregon, Junior League Of Eugene, 1982, Paperback, 382pp, VG.
|
$5.00 |
|
|
Tastings From New England
(No Author Stated)
|
|
|
Paper Wraps, VG. 57 pages. A collection of recipes from new enlanders with cardboard covers.Front cover says "go with the "o" jack opinsky listens". No date or publishing info.
|
$19.00 |
|
|
In the Devil's Garden: a Sinful History of Forbidden Food
Allen, Stewart Lee
|
|
|
New York, Ballantine, 2003, Paperback, 325, VG. [0345440161] (Culinary, History)
|
$8.00 |
|
|
How to Cook Your Catch
Allyn, Rube
|
|
|
St. Petersburg FL, Great Outdors Publ. Co., 1982, Reprint, paperback, 80pp, illustrated. VG.
|
$4.00 |
|
|
The Cooks' Catalogue
Anon.
|
|
|
NY, Harper & Row, 1975, hardback, 565pp, illustrated. VG/VG. Jacket: dj.
|
$24.00 |
|
|
Hawaiian Plantations Recipe Collection
Anonymous
|
|
|
Honolulu, 1984, spiral bound, 136pp, illustrated. VG.
|
$5.00 |
|
|
Go Go Gourmet
Ault, Beverly Ann
|
|
|
Washington, D.C., Acropolis Books, 1973, Paperback, 102pp, VG. Signed.
|
$10.00 |
|
|
The Electric Slow Cooker Cookbook
Bean, Barbara
|
|
|
Chicago, Henry Regnery, 1975, Hardbound, 194pp, G. Jacket: DJ. Ex-Lib with markings.
|
$7.00 |
|
|
California Artists Cook Book
Beard, James
|
|
|
NY, Abbeville Press, 1976, Hardbound, 216pp, G in slightly worn DJ. Jacket: DJ. [0896592464]
|
$7.00 |
|
|
The Cooks' Catalogue
Beard, James & Others
|
|
|
NY, Harper & Row, 1975, hardback, 565pp, illustrated. VG/VG. Jacket: dj. price clipped from dj. [0060115637]
|
$13.00 |
|
|
Let Herbs Do It
Bentley, Virginia Williams
|
|
|
Boston, Houghton Mifflin Company, 1971, 3rd Printing, Paperback, 110pp, Robin Rothman. Good. [0395154782]
|
$11.00 |
|
|
New Dieter's Cook Book
Better Homes & Gardens
|
|
|
Iowa, Better Homes & Gardens, 1992, Hardbound, 480pp, VG. Jacket: DJ.
|
$14.00 |
|
|
Complete Chicken Cookbook
Betty Crocker
|
|
|
NY, MacMillan & Co LTD, 1994, Hardbound, 205pp, VG. Jacket: DJ. [0671892436]
|
$7.00 |
|
|
The Boxcar Children Cookbook
Blain, Diane
|
|
|
New York, Scholastic, 1991, Paperback, 96pp, Good. [0590458140]
|
$5.00 |
|
|
American Cookery Volume 27, June 1922--March 1923
Boston Cooking School
|
|
|
Boston, Boston Cooking School, 1923, First, black cloth, ads. G+ some cover soiling. gorgeous ads for Cream of Wheat, Carnation, etc. articles. (Advertisements, Cream of Wheat, Culinary, Cooking, Recipes, Decor, Economics)
|
$19.00 |
|
|
Michael Broadbent's Pocket Guide to Wine Tasting
Broadbent, Michael
|
|
|
New York, Simon & Schuster, 1982, Hardback, 144pp, Good. Jacket: DJ. [0671452355]
|
$4.00 |
|
|
Chafing-Dish Cookery
Brobeck, Florence
|
|
|
NY, M. Barrows, 1953, 6th, hardback, 221pp, illustrated. VG/G+. Jacket: dj.
|
$7.00 |
|
|
The Summer Cookbook
Brunner, Lousene
|
|
|
NY, Harper & Row, 1966, Hardbound, 200pp, G. Jacket: DJ. Ex-Lib with markings.
|
$7.00 |
|
|
The Horizon Cookbook and Illustrated History of Eating and Drinking Through the Ages - 2 Volumes
Buehr, Wendy
|
|
|
American Heritage Pub. Com., 1968, Hardback, 768, VG. Volume 1&2 in Boxed Case. (Culinary, Cookbooks)
|
$14.00 |
|
|
The Wandering Gastronaut
Burden, Bill
|
|
|
Illinois, Published by the author, 1975, Hardbound, 190pp, VG++.
|
$10.00 |
|
|
|
|
|
